I don't know if I've ever shared that here at home I have a chef, a.k.a. husband, who runs the kitchen here at home. I get more with the tech part, the house, and eat what he does, which is the part I like best. But I also venture every once in a while in the kitchen, I like to make starters, pasta (my specialty, hahah) and breakfast.
What about the Macarelleta risotto? This recipe was a creation of Rafael and I chose the name. Macarelleta is a beautiful beach in Spain that one day we want to meet.
Now, shall we go to the recipe?
40min - 1h
The wine chosen, a very soft Italian that is very comudo be found in the Italian restaurants and bars around the city. Here in supermarkets costs between £5-£7.
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5oz Stainless Steel Flask